this talk/presentation/food sampling will be given by Jeffrey Yoskowitz of The Gefilteria
Sponsor: Jewish Historical Society and Jewish Hartford European Roots Project at Thomas Dodd Center, UCONN
May
22 2018
Red Letter: A New Wave of Jewish Cuisine Inspired by the Old World Kitchen
5:00PM - 8:30PM
TBA
Contact
Estelle Kafer
program in partnership with Jewish Federation of Greater Hartford, University of Hartford Greenberg Center, Trinity College,
860-727-6171
ekafer@jewishhartford.org
http://www.jhsgh.org